Corner Kid

Wilco - The Whole Love (vinyl) Love at first listen!

i learned to never sing "Hey Jude" at karaoke ever again. That Na na na nana na na ending goes on for 4 1/2 fucking minutes!

each has its pros and cons. I had to weigh out my options when I talked to DiscMakers. I ended up going the digipak route. Digipaks are generally more aesthetically pleasing, are lighter and not as bulky, and can be made to be biodegradable and/or using recycled paper. The main con would be wear&tear, but now they make them with a UV coating, protecting the artwork from fading, and from staining. I actually tried to sign a copy for someone, and the sharpie just wiped right off. My problem with Jewel Cases has always been durability. I've ordered CDs in the mail that came to me with cracked covers, and broken hinges.

The King's Speech 9.5/10 Great Movie. Close call between it and The Fighter as the best movie of the year. Colin Firth deserved the Oscar.

Alright then. I guess that wraps-up this thread.

I learned about the many ways to sell 1000 CDs Online *(Site: What I'd be able to afford if I sold 1000 CDs) DigStation: a baby-grand piano, an extended holiday to anywhere in the world, and getting my record pressed on vinyl (500 DBL LPs) CD Baby: an upright piano, a short holiday to somewhere in Europe, and a 1000 more CDs to sell. iTunes: a bottle of cheap whisky Amazon: a McDonald's Hamburger.

i did indeed. The malic acid in strawberries are an intense astringent in removing build-up and discoloration. However, it can harm the enamel, so you have to brush your teeth with enamel-strengthening toothpaste afterwards.

I learned that I can whiten my teeth using a strawberry

anyone around the Atlanta area wanna be a Zombie on this show? My room mate is a PA on that show and they start filming in August. Just sayin... :D

sounds like 90% of all my dreams. I can totally relate. I should write more about my dreams. This is inspiring.

[ame=http://www.youtube.com/watch?v=oMiDhmL_zFo] Genesis - Invisible Touch[/ame]

^like. The best coffee is sweet enough without sugar, and smooth enough without cream. When I trained at a roasterie, they used coffee that had just been roasted to perfection, sealed, and stored for exactly two weeks. After that it has the perfect amount of carbon dioxide and freshness. It was so tasty, I don't understand how anyone could add anything to it. You could actually taste the bean itself and the earth it came from. It tasted like caramelized tea.

ah, i read the thread without checking the dates. Geez he's been doing this sporadically for a while. I wonder how its working out for him.

so he just pops in every once in a while to do his spiel and leave?