Favorite kind of Wheat Thins?

[noonsun]

Another random poll. Discuss the individual merits of these types of Wheat Thins:

 

Original

Reduced Fat

Honey

Hint of Salt (Low Sodium)

Big

Multi-Grain

100% Whole Grain

Sundried Tomato & Basil

Ranch

Parmesan Basil

Cream Cheese & Chives

Artisan Cheese Vermont White Cheddar

Artisan Cheese Wisconsin Colby

Fiber Selects Garden Vegetable

Fiber Selects Five Grain

Reduced Fat Roasted Garlic & Herb

Reduced Fat Country French Onion

 

Not sure there's enough room for all of them in the poll, but you can still talk about the ones that aren't.

[busybeeburns]

Never heard of wheat thins! Is this an American thing? Its like me talking about cricket.

[noonsun]

They have Wheat Thins in Canada too!!

[Lyric]

Definitely the original kind. I do not even know if I have had any of the others... I haven't had Wheat Thins in quite a while... You're making me want to have some...

 

How about Triscuits? Those are awesome.

[x_TheSkyCouldFall]

^^They do have them in Canada haha

 

I buy them occasionally to feel somewhat healthy, but I'm sure they aren't all that good for you. It's a very deceiving product name! but I like the Cream Cheese and Chive ones..... very salty but very good :uhoh:

[noonsun]

@Laura: Ewww, Triscuits are all... they have these little sticks of ickyness, and that's what they're MADE of. Is gross. I don't like the texture.

[x_TheSkyCouldFall]

Little sticks of ickyness.... is that the "wheat?" I wish I knew more about what I was actually eating :uhoh:

[noonsun]

No... it's not that it's made of wheat, it's that...

 

okay look at this picture:

 

 

See those cross-hatch things. THEY'RE DISGUSTING. UGH.

[x_TheSkyCouldFall]

Ohhh I see. Ugg I can just imagine the texture in my mouth right now. Thank god for the overwhelming artificial flavours.

[noonsun]

Yeeahh. It's really grossss. >_<

[Empily]

I don't think we have wheat thins in England, or at least I haven't come across any.

But we do have Shredded Wheat. that might be the english equivalent. :D

[busybeeburns]

Shreddies!

[Lyric]

But we do have Shredded Wheat. that might be the english equivalent. :D

 

Nah, Shredded Wheat is in the US, too.

[Tnspieler1012]

Wheat Thins are amazing! Way better than triscuits, not nearly as chewy and abrasive. just light crunchy and flavorful! :p.

[Lyric]

Surely you guys know of Oreos... Wheat Thins are done by the same company.

 

You people are so mean (referring to the whole Triscuit thing)... Don't judge a book by its cover.

[Tnspieler1012]

Oreos are amazing too. And I do eat triscuits too, but wheat thins are def. superior.

[Black Rose]

never tried them!

[noonsun]

Surely you guys know of Oreos... Wheat Thins are done by the same company.

 

You people are so mean (referring to the whole Triscuit thing)... Don't judge a book by its cover.

 

If I eat a Triscuit, I find the process to be gross. Sorry! Not judging the book by the cover there. :P

[strawberryfields]

Triscuits are disgusting. :sick:

 

I think my favorites are Parmesan Basil. Are those the ones that taste like pesto?

[Lyric]

Triscuits are merely CRACKERS... And they're not greasy or filled with strange flavors or anything. Are they really something to call disgusting?

[strawberryfields]

When you don't like the taste of them at all, then yes, I think it's okay to call them disgusting.

 

And, there are French Onion Wheat Thins? I must try those :wacky:

[Coldplay]

I just like the plain ones.

[Violet]

Oreos=AMAZING.

 

Wheat Thins=OK. I don't eat them enough to establish a good opinion.

 

Triscuits=ICKKK. They're all rough texturally, and they taste way too salty for me. Triscuits are reminiscient of small, wheaty squares of cardboard.

[Lyric]

Triscuits=ICKKK. They're all rough texturally, and they taste way too salty for me.

 

I know what you mean about the "too salty" thing. That's why if I have them, I have them with a drink (a drink that goes well).