I totally thought of Chris when she wrote "these never last long in our house." I can imagine her batting his hand away as he helps himself to his third muffin of the day :lol:

aww apple and moses running around the garden :blush:

I really like Gwynie ..she seems so sweeet :nice:

 

 

:uhoh: *gets ready for weird looks*

 

I like her too :):):)

There's some pretty nasty comments about her on the news.com.au site. Made me really angry.

 

And has anyone actually read the recipes? She writes as she speaks!! Very cute.

I'm just going to get out the spelt flour and brown rice syrup now and whip those bad boys up:dozey:

i make the :wacky: face when picturing gwyneth making these, because i also imagine chris eating them :P

 

i don't know, domesticity of celebrities kind of makes me laugh, like how i laugh when i hear a recording of my own voice or something :P

 

[/insanity]

me too :wacky:

I'm just going to get out the spelt flour and brown rice syrup now and whip those bad boys up:dozey:

I have some of that spelt flour for my Florida trip. :P No sugar Gwynnie? 2 kinds of syrup.....syrup IS sugar dearest.

i just checked my inbox and read through her recipes. :smiley:

i am actually no big fan of anything banana flavoured (except for actual bananas), but that recipe sounds interesting and since it does not contain any sugar, i might even like it!

i'm definitely gonna give it a try when i'm on my autumn holidays! can't wait!

just saw this online .hope its not true

 

 

Recent rumors have been flying, that the beautiful actress Gwyneth Paltrow and her Coldplay husband Chris Martin, have separated. Paltrow, pictured here looking sexy and sultry in black leather, is the mother of their two children, Apple and Moses. Paltrow's mother, actress Blythe Danner, has felt the need to make a comment about the situation, stating that reports of her daughter splitting from Martin are nonsense.

 

Danner, who has been in "Will & Grace" and "Meet the Fockers", said this about her famous daughter and her singer husband: "There's something in the musicality of their world. It's not just what they do, but their rhythm, the way they are together". Paltrow was at the premiere of "Spain...On The Road Again", in New York, in the pictures featured in our gallery.

They've been flying all year I wouldn't worry about it.

 

Chris and Gwyneth both seem perfectly happy in all the publicity they've been doing if they had separated I doubt they would be... :)

just saw this online .hope its not true

 

 

Recent rumors have been flying, that the beautiful actress Gwyneth Paltrow and her Coldplay husband Chris Martin, have separated. Paltrow, pictured here looking sexy and sultry in black leather, is the mother of their two children, Apple and Moses. Paltrow's mother, actress Blythe Danner, has felt the need to make a comment about the situation, stating that reports of her daughter splitting from Martin are nonsense.

 

Danner, who has been in "Will & Grace" and "Meet the Fockers", said this about her famous daughter and her singer husband: "There's something in the musicality of their world. It's not just what they do, but their rhythm, the way they are together". Paltrow was at the premiere of "Spain...On The Road Again", in New York, in the pictures featured in our gallery.

 

where'd you see that?:stunned:

Oh but she said it was nonsense!!!!

 

RUMORS!!!! AHHHHHH!!!!

I saw it here. do a search for her name

 

http://splashnewsonline.celebuzz.com/

is it me or is that skirt really unflattering?

Yeah...leather skirts aren't a good look.

I saw it here. do a search for her name

 

http://splashnewsonline.celebuzz.com/

 

thanks!:)

It's Gwyneth's Birthday today! September 27th. She's turning 36.

Happy Birthday Gwyneth!!!

Can you believe that Who magazine put Gwynnie in the worst dressed celebrities section for this year. Umm WTF?

^^ I know!!...i think she is one of best dressed people of all time.......

oh and...........

 

HAPPY BIRTHDAY GWYN!!!!!!

 

:thumbsup: :juggle: :guitarist: :singer: :guitarist: :drummer: :dance: :dance: :dance: :)

I have some of that spelt flour for my Florida trip. :P No sugar Gwynnie? 2 kinds of syrup.....syrup IS sugar dearest.

 

 

 

THANK YOU!!!

 

 

 

.

But People magazine voted her one of the top ten best dressed celebs...

Gwyn in Bon Appetit Magazine

 

 

(The photo credit is Apple Martin - how cute is that?! :blush:)

 

This month watch the actress hit the road with Mario Batali, Mark Bittman, and Spanish actress Claudia Bassols in the foodie adventure of a lifetime: a 13-part television series, Spain...on the Road Again, premiering on PBS. "Spanish food is not famous in America like Italian food," she says. "We tried to show the ethos of how the Spanish eat and live. There's so much soul that goes into food there." Paltrow has been a devotee of Spanish food and culture since she studied in Spain at 15.

Web Exclusive

 

Where do you get your recipes?

 

I love getting cookbooks—people will give them to me, and I read them like novels and file everything away. I really like cooking according to the season. I like to get creative with what's fresh. On the Spain trip, we did a take on Iron Chef with local ingredients. It was fun to have the challenge of cooking with the seasons, because you'll have the same ingredient over and over and you want to make it creative each time.

What does your family eat at home?

 

My kids started off healthy. They love brown rice, tofu, veggies, boiled eggs. They eat fish. I really like Jessica Seinfeld's book ["Deceptively Delicious"], and I like hiding puree in cake and putting flax meal in pancakes. I try to make things as healthy as possible.

What type of restaurants do you like?

 

When I venture out to eat, I like to go to places with food that I don't know how to make. So my favorites are Japanese and Indian. Indian food has so much layering of flavor, and the dishes go together so harmoniously.

Why do you think you feel such a strong connection to Spain?

 

The warmth of the people. When I was there at 15, it was like a coming-of-age. I was still so innocent, and I had more freedom there than in New York because it was so safe. So it was going to the disco for the first time, sneaking a cigarette. It was the first time I had a sweet, innocent taste of a wider world. It was in the backdrop of this ancient setting that you don't see in the United States, so it was a special time in my life.

Is there anywhere in Spain you'd especially like to revisit?

 

I want to go back to all of it!

From the Magazine

 

How did you first get involved with the show?

 

At a dinner with Mario, he told me he was going on a road trip through Spain. I have a long relationship there because I went as an exchange student in high school. I'm still really close with my Spanish host family, and I've been going back ever since. So I said, "I want to go with you!"

What kind of meals did you have on the trip?

 

Near Galicia, we went digging for clams on the beach. They were small ones and later prepared with garlic and a white Sherry by local women. When we were in Valencia, We had a seafood paella in the middle of a rice field. It was absolutely unbelievable.

What are your favorite Spanish foods?

 

Paella. My Spanish host mother makes it from scratch over a real fire. The anchovies and tuna are the best in the world in Spain. I brought back tons of those, and wine, olive oil, Majorcan sea salt with hibiscus, and rice from Valencia.

What do you cook at home?

 

After I had the kids, I took a break from work, and all my creativity went into my kitchen. I like experimenting. Anchovy is a good secret ingredient to work with. I put it in tomato sauces; it adds depth to them. When I have all the ingredients, I make a delicious spicy fish stew. On a cold night, it's wonderful.

Any favorite kitchen gadgets?

 

I've got a Gaggenau steamer and deep-fat fryer. I love them. I use the steamer at least twice a day to steam vegetables for the kids. The deep-fat fryer is great for french fries, fried zucchini, and clams.

 

What ingredients do you like?

 

I love bitter winter greens, radicchio, escarole. I have an amazing vegetable garden, and I'll walk through it and smell all the aromas. I get excited at farmers' markets.

 

What's the best snack?

 

There's nothing better than walnut-and-raisin toast with stinky cheese melted on top, with a glass of red wine.

 

http://www.bonappetit.com/magazine/2008/10/gwyneth_paltrow?currentPage=2

Imagine living on that.

 

Healthy, yes, but I'd go insane 'cuz I hate green veggies. :blank: