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Gwyneth...

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Lovely pic I thought that I just had to share it on here:cool:

391http_a323yahoofscom_ymg_xtraente.jpg

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391http_a323yahoofscom_ymg_xtraente.jpg

I think it softens her image dramatically:)

I still think that Gwyneth GETTING EMACIATED DOG and possibly Martin was so much happy if he was not fastened to this film star and instead of it did not focus all its energies on build new albums for the cold game…, then

 

I am very perception you know. I have belief that Gwyneth is extreme influence of NEGATIVE on the popular American band COLD GAME. I think "How can Martin make LOVE on the face of this woman, so SKINNY is she, he must feel as though he have sexual for the STARVED AND IMPOVERISHED"

 

um... ooookaaaaay....

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

:laugh3: :laugh3: :laugh3: :laugh3: :laugh3: :laugh3:

:\:\:\:\:dozey::dozey::dozey::dozey::dozey::P

um... ooookaaaaay....

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

:laugh3: :laugh3: :laugh3: :laugh3: :laugh3: :laugh3:

What was the point of the huge gap, may I ask? :rolleyes3:

^^ ahaha yea BTW haveany of you seen that movie Seven??? with brad pitt and gwyneth

I was just living in Oxford, and we went to one of the places where Shakespeare in Love was filmed! I was so excited, I asked the owner of the place all about Gwyneth and even got him on the subject of Chris :smug:

 

Also, does anyone know about the whole "tabloid wiretapping Gwyneth's phone" scandal? It was really big news over in the UK for a couple of days, but I never really heard details... :thinking:

lol i don't really know

What was the point of the huge gap, may I ask? :rolleyes3:

http://i26.tinypic.com/96w3f7.jpg

 

 Gwyneth Paltrow is gorgeous.  Don,t know why       people criticise her all the time.

Also, does anyone know about the whole "tabloid wiretapping Gwyneth's phone" scandal? It was really big news over in the UK for a couple of days, but I never really heard details... :thinking:

 

If they did, whoever's behind it could get some srs charges.

I just read this on the Vanity Fair website.The author is totally mocking Gwyn's website.Its in the Sept magazine

http://Vanities

New Goop :wacky:

 

make_grey.png

For the dog days of summer. These very tasty, wonderfully easy-to-make salads are terrific on their own, as side dishes or for rounding out your picnic basket.

 

gp_sig_make.png

 

CHICKEN SALAD

 

I like this a lot better than the standard deli chicken salad (which does have an appeal of its own). I added peppery arugula, apple and walnuts to the chicken-mayo-celery combo and finished it off with a squeeze of lime for some zing. I love this as an open-faced sandwich on grilled sourdough.

 

Chicken-Salad.jpg

 

 

SERVES: 4

TIME: 20 minutes

 

* 2 1/2 cups shredded cooked chicken (poached or roasted is good, incidentally this is great recipe for leftovers)

* 1 large stalk celery, cut into 1/4” dice

* 1/2 green apple, peeled and cut into 1/4” dice

* 1/3 cup toasted walnuts, roughly chopped

* 2 tablespoons chopped fresh parsley

* 2 scallions, thinly sliced

* 2 handfuls arugula, roughly chopped

* 1/2 cup Veganaise, or your favorite mayonnaise

* 2 teaspoons fresh lime juice

* coarse salt to taste (about 1/2 teaspoon)

* freshly ground black pepper to taste (about 1/2 teaspoon)

 

Stir everything together.

 

 

AVOCADO & CRAB WITH MARIE ROSE SAUCE

 

Admittedly kitschy, but so delicious. Crab and avocado is a wonderful combination, a bit luxurious but worth it for a special meal. Marie Rose Sauce (sometimes called ‘Mary Rose’), very similar to Russian dressing, is said to have Irish origins.

 

AvocadoandCrab.jpg

 

 

SERVES: 4

TIME: 10 minutes

 

* 8 ounces fresh jumbo lump crab meat

* 1 lemon, cut in half

* coarse salt

* freshly ground black pepper

* 1/3 cup Veganaise or your favorite mayonnaise

* 1 tablespoon ketchup

* 1 small shallot, finely grated

* 2 avocadoes, cut in half, pits discarded

 

In a medium bowl, squeeze the juice from one half of the lemon over the crab and stir to combine with a large pinch of salt and a few grinds of black pepper. Whisk the Veganaise, ketchup and shallot together in a large bowl and fold in the crab, being sure not to break it up too much. Fill each avocado half with a quarter of the crab salad. Cut the remaining lemon into wedges and serve alongside the stuffed avocados.

 

 

LEE’S ASIAN SLAW

 

My dear friend, Lee, made this recently and served it with a chicken wrap—a great summer lunch, full of crunch and flavor.

 

LeesAsian-Slaw.jpg

 

 

SERVES: 4 as a side dish

TIME: 20 minutes

 

* 1 small clove of garlic, peeled and finely grated

* one 1"-piece of ginger, peeled and finely grated

* 1/4 cup rice wine vinegar

* 2 tablespoons soy sauce

* 1 tablespoon light agave nectar

* 1/2 teaspoon spicy toasted sesame oil (or more or less to taste)

* freshly ground black pepper

* coarse salt

* 2 cups finely shredded Napa cabbage

* 2 cups finely shredded green cabbage

* 1 carrot, peeled and cut into thin matchsticks

* 1/2 red bell pepper, cut into thin matchsticks

* 4 scallions, thinly sliced

* 2 teaspoons toasted sesame seeds

 

Whisk the garlic, ginger and rice wine vinegar together in a bowl and let the mixture sit for 5-10 minutes. This is a good time to cut up your vegetables if you haven’t already. Whisk the soy sauce, agave and sesame oil into the vinegar mixture and season to taste with salt and pepper. Combine the cabbages, carrot, pepper and scallions together in a large bowl and toss with the dressing at the last minute, sprinkling the seeds on top.

 

 

COLD SOBA NOODLE SALAD

 

Soba noodles are wonderful and really good for you – hot or cold. Here, I tossed the al dente cold noodles with a bright combo of soy, sesame and herbs. Lovely on its own or accompanying grilled salmon.

 

Soba-Noodles.jpg

 

 

SERVES: 4

TIME: 15 minutes

 

* 8 ounces buckwheat soba

* 2 teaspoons soy sauce

* 2 teaspoons light agave nectar

* 2 teaspoons mirin

* 1 tablespoon rice wine vinegar

* 1 tablespoon toasted sesame oil

* 1/4 cup neutral oil (grapeseed)

* 1 tablespoon black sesame seeds or Eden Shake (a prepared mixture of sesame seeds and seaweed)

* 1/4 cup chopped fresh cilantro

* 4 scallions, thinly sliced

 

Cook the soba in boiling water, according to the package directions (about 6 minutes). Immediately rinse the soba under cold water. Meanwhile, whisk together the soy sauce, agave, mirin, vinegar and oils in a large bowl. Toss the cold soba with the dressing and mix in the sesame seeds, cilantro and scallions.

 

 

Goop is going on vacation...we will see you in September!

^^^

:stunned:

Wonder where she's going :surprised: On tour with Chris maybe :nice: Or just having a break

I hope it's the first option :nice:

It's funny 'cause here we mix her recipes #1 and #2. We put chicken salad on top of avocados :nice: Which I would love if it wasn't because I don't like avocados to begin with :p

Someone else decides to have a go...a 'Real Housewife' :dozey:

 

'BORING' CHEF GWYNETH PALTROW

 

Gwyneth Paltrow's cooking show has been branded ''boring'' by US chef Bethenny Frankel.

 

Gwyneth Paltrow's cooking show has been branded "boring".

A US celebrity has declared she would rather "staple her eyelids shut" than watch the 'Iron Man' star in the kitchen.

 

Bethenny Frankel - chef and star of 'The Real Housewives of New York City' - can't bring herself to watch even one minute of Gwyneth's food programme 'Spain... on the road Again' because the 36-year-old actress is so "over-managed".

 

She said: "I'd rather staple my eyelids shut than watch Gwyneth cook. Gwyneth is afraid to reveal who she really is - she's so manhandled by publicists and managers. Her show would be way too boring to watch."

 

Gwyneth filmed the 13-episode show with American chef Mario Batali, food writer Mark Bittman and Spanish actress Claudia Bassols.

 

The foursome travelled to different regions of Spain to explore local culinary traditions and history.

 

Gwyneth recently revealed she had such a good time filming the series, she would consider moving to the Mediterranean country permanently.

 

She currently lives in New York with her husband, Coldplay frontman Chris Martin, and their children Apple, five, and Moses, three, but the family also have a home in London.

 

http://www.contactmusic.com/news.nsf/article/boring-chef-gwyneth-paltrow_1112422

Oh he'll no!!! She shouldn't even be talking she's just jealous cause she doesn't have a husband!

And she is the boring one that dumb bitch she's talking crap cause she wants to be famous and she ain't....

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